Posts Tagged ‘chicken’

For the last several weeks, I’ve been tinkering with this recipe and making it our own. Besides the gargantuan portion size of this recipe, I get to serve it in adorable 14 oz. red stoneware ramekins [see below]. I found these little beauties at Target for $10 per pair – one of the best purchases […]


Arroz Con Pollo

08Mar10

I’d been looking around for a workable, mostly authentic Mexican recipe for us. Hindrance: We lack the space, tools, and cookware necessary to make many truly authentic Mexican meals. This recipe is as close as I’ve gotten, and in my opinion, it’s about as close as you’ll get from a typical American kitchen. What makes […]


Whoooooo boy. I have got a treat for you. When I first saw this recipe, I had my doubts. For one thing, I knew I’d need to make modifications to bring out the flavor of the chicken and herbs. For another, while rice is a suitable addition to this meal, I felt that a good […]


This recipe has been a staple for Peter and me. I’ve put down the most basic form of the recipe – which is tasty – but you should feel free to toss in just about any veggie (celery, carrot, and broccoli work great), if it suits your taste. Did I mention this recipe will make […]


Check out this low-calorie recipe full of flavor and color!